This is a blog by a former CEO of a large Boston hospital to share thoughts about hospitals, medicine, and health care issues.
Wednesday, April 04, 2012
Bossche bols are good for you. Right.
Believe it or not,
these are miniature Bossche bols. They were served today during a meeting break
at Jeroen Bosch Hospital, where I was giving a couple of seminars. (More on that topic later.)
Wikipedia describes the full size one like this: It is effectively a
large profiterole, about 12 cm/5" in diameter (i.e. somewhat larger than
a tennis ball), filled with whipped cream and coated entirely or almost
entirely with (usually dark) chocolate.